Brunch

Breakfast Plate – Two eggs, potatoes, choice of bacon / sausage / mushrooms and greens, arugula salad | 13

Kid’s Breakfast Plate – Scrambled eggs, potatoes, bacon or sausage, fruit | 7

Breakfast Sandwich – soft scrambled eggs, Tillamook cheddar, smoky aioli, choice of bacon / sausage / mushrooms and greens (V) | 12

Buttermilk flapjacks, strawberry-rhubarb compote, honey butter, maple syrup (V) | 11

Kid’s Buttermilk Flapjack with maple syrup, fruit | 6

Cardamom-Ginger Granola with Ellenos honey vanilla yogurt (GF, V) | 9

Ricotta Doughnuts, cardamom sugar, housemade jam (V) | 8

Housemade Biscuits, Sausage Gravy, two eggs | 14

Tomato-Parmesan Bisque, housemade creme fraiche, croutons | 8

Spring Salad – sugar snap peas, radishes, beets, fennel, herb buttermilk dressing (GF, V) | 12

Caesar Salad – organic romaine, lemon-anchovy breadcrumbs, grated Grana Padano, white anchovies | 10

add grilled chicken to any salad | 5

Grilled Cheese – Tillamook cheddar, havarti, fontina, smoky aioli, arugula salad (V) | 12

Roasted Turkey Sandwich – brie, fig & ancho chili jam, arugula salad | 13

Creamy Mascarpone Polenta, mushrooms and local greens, sunny side eggs (GF, V) | 13

Creamy Mascarpone Polenta, braised pork, radishes, cilantro, sunny side eggs (GF) | 13

Two Eggs | 4

Toast (Country Loaf) | 3

Sausage Patties | 5

Bacon | 5

Seasonal Fruit Cup | 6

Flapjacks (2) | 5

Breakfast Potatoes | 4

Polenta | 6

Assorted Pastries

Espresso | 3.5

Americano | 3.5

Cappuccino | 4

Latte | 4.5

Specialty & Seasonal Lattes | 5

Mocha | 5

Chai Latte | 4.5

Hot Cocoa | 4

Drip Coffee w/refills | 3.5

Apple cider, orange juice, grapefruit juice | 4 / 2

Mimosa, Bloody Mary, Bellini | 7

Mimosa Bar: bottle of sparkling wine, assorted juice, serves 4 | 33

TGH Irish Coffee | 7

Creamsicle – vodka, OJ, vanilla, cream | 7

TGH Breakfast Old Fashioned | 8

Express – Espresso, Rittenhouse Rye, Maple, Marshmallow  | 7